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Takeaway
Menu - Starters |
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| 1 |
Keis
Mixed Seafood Hor Doeures for a min of
2 persons - Japanese Tempera King Prawns,
Scallops in batter with Spring Onion,
Mussels in Black Bean Sauce, Salt and
Pepper Five Spicy Squid and Thai Fish
Cake |
£8.50
per head |
| 2 |
Keis
Mixed Hor Doeures for a min of 2 persons
- Spare ribs with Peking Sauce, whole
King Prawns on toast with Sesame Seeds,
Skewer Chicken satay, seaweed and Crispy
Vietnamese Pancake rolls |
£6.80
per head |
| 3 |
Due
Sam Sin - Crispy Salt & Pepper Five Spiced mixed Seafood |
£7.50 |
| 4 |
Due
Yin Hi - Crispy Salt & Pepper Five Spiced Soft Shell Crab |
£5.00 |
| 5 |
Gin
Di Ha Grilled whole jumbo King Prawns
Thai style (4) |
£10.50 |
| 6 |
Jing
Di Gee - Steamed Fresh scallops Oriental
style (2) |
£4.50 |
| 7 |
Due
Yin Ha - Crispy Salt & Pepper Five Spiced King Prawns |
£6.00 |
| 8 |
Satay
Guy - Skewer of Chicken served with a
Spicy Peanut Sauce |
£4.50 |
| 9 |
Satay
Gnow - Skewer of Beef served with a Spicy
Peanut Sauce |
£4.50 |
| 10 |
Gee
Ma Ha - Whole King Prawns on toast with
Sesame Seeds |
£5.00 |
| 11 |
Jar
Gwat Marinated dry Spare Ribs |
£4.50 |
| 12 |
Ging
Gwat - Spare ribs in a Peking Sauce |
£4.50 |
| 13 |
Due
Yin Gwat - Salt & Pepper Spare Ribs
Oriental style |
£4.50 |
| 14 |
Balis
Ribs in Indonesia style |
£4.50 |
| 15 |
Fun
Guy See - Thai style Smoked Chicken |
£4.50 |
| 16 |
Chun
Sil Ha - King Prawns in a spring onion
batter (served with Chilli Dip) |
£5.00 |
| 17 |
Gnow
Yau Ha - King Prawns with Garlic &
Butter |
£5.50 |
| 18 |
Jar
Sin Yau - Crispy Deep Fried Squid served
with Thai Chilli Dip |
£4.50 |
| 19 |
Due
Yin Sin Yau - Salt & Pepper Five Spiced Squid |
£4.50 |
| 20 |
Thai
Fish cakes (served with Chilli Dip) |
£4.50 |
| 21 |
Wall
Tip - Grilled Dumplings (4) |
£3.50 |
| 22 |
Gin
Gwen - Crispy Meat Spring Rolls (served
with Chilli Dip) |
£3.50 |
| 23 |
Jai
Gwen Crispy Vegetable Spring Rolls (served
with Chilli Dip) |
£3.50 |
| 23a |
Yip
Nam Gwen Crispy Vietnamese Pancake rolls |
£4.20 |
| 24 |
Thai
Spicy Mussels (Spicy) |
£4.50 |
| 25 |
Mussels
in a Black Bean Sauce (Spicy) |
£4.50 |
| 26 |
Hoi
Cho - Crispy Fried Seaweed |
£3.50 |
| 27 |
Hoi
Sin San Choi Bawl - Sea Food wrapped in
Lettuce |
£7.50 |
| 28 |
Guy
& Ha Bawl - Chicken & King Prawn
wrapped in Lettuce |
£6.00 |
| 29 |
Choi
bawl - Mixed Vegetable Wrap in Lettuce |
£5.00 |
| 30 |
Japanese
Tempera King Prawn - served with our chefs
special dip |
£5.00 |
| 31 |
Japanese
Tempera Fried mixed Vegetables - served
with chefs special dip |
£4.50 |
| 32 |
Thai
Mixed seafood salad (Spicy) |
£6.00 |
| 33 |
Thai
chicken salad (Spicy) |
£4.50 |
|
Ye
Pun - Middle Course |
|
| 34 |
Heung
So Ap - Crispy Aromatic Duck. Served with
cucumber, Spring onions, Hoi Hoi Sin Sauce
and Pancakes |
Whole
£25.00
Half £14.00
Quarter £7.50 |
| 35 |
Mongolian
Crispy Aromatic Lamb. Served with Pancakes
or Lettuce Wrap |
£7.50 |
| 36 |
Jai
Ap - Vegetarian Duck served with cucumber,
spring onions & Hoi sin Sauce and
pancakes |
£5.00 |
|
Tong
- soup |
|
| 37 |
Won
Tun Tong - Won Tun Soup |
£3.50 |
| 38 |
Guy
My Tong - Chicken & Sweetcorn Soup |
£3.50 |
| 39 |
Hi
My Tong - Crab Meat & Sweetcorn soup |
£5.50 |
| 40 |
Choi
Tong - Oriental Vegetable & Bean Curd
Soup |
£3.50 |
| 41 |
Shin
Lat Tong - Hot & Sour Sezchuan Soup |
£3.50 |
| 42 |
Tom
Yum Tong - Thai spicy Soup |
£4.00 |
| 42a |
Hi
Chi Tong - Crab meat with Shark- fin soup |
£5.80 |
| 42b |
Guy
Chi Tong - Chicken with shark fin soup |
£5.80 |
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Hoi
Sin Seafood Dishes |
|
| 43 |
Lung
Ha (Lobster) Served with a Ginger and
Spring Onion Sauce |
£22.50 |
| 44 |
Lung
Ha (Lobster) Served in a Thai style |
£22.50 |
| 45 |
Lat
Chi lung Ha (Lobster) Served with a Garlic & Chilli Sauce |
£22.50 |
| 46 |
Loo
Yee (Sea bass) Steamed whole fresh sea
bass in Oriental style |
£12.00 |
| 47 |
Gin
Loo Yee (Sea bass) Pan fried whole fresh
sea bass Thai style |
£12.00 |
| 48 |
Gin
Salmon Yee Pan fried Salmon Thai style |
£8.50 |
| 49 |
Dwee
yee The Famous Drunken Monk Fish Cooked
with wine Sauce |
£8.50 |
| 50 |
Siam
Sam Sin Thai mixed seafood (King Prawn,
scallop & squid) |
£8.50 |
| 51 |
Chun
Yee Monk Fish with ginger and Spring
Onions |
£8.50 |
| 52 |
Sezchuan
Yee Sezchuan Monk Fish |
£8.50 |
| 53 |
Se
Due Yee monk fish with a black bean
Sauce |
£8.50 |
| 54 |
Di
Gee scallops with ginger and spring
Onions |
£9.50 |
| 55 |
Ye
heung Di Gee Sea Spicy Scallops |
£9.50 |
| 56 |
Siam
Di Gee Stir Fried Scallops with a Thai
spicy Sauce |
£9.50 |
| 57 |
Chuns
Di Gee Chefs whole Scallops with Asparagus
dressed with fine Sauce |
£9.50 |
| 58 |
Chow
Sam Sin Quick stir Fried Mixed Seafood |
£8.50 |
| 59 |
Tit
Pan Satay Sam Sin Sizzling Mixed Seafood
with a Satay Sauce |
£8.50 |
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Di
Ha - King Prawn Dishes |
|
| 60 |
Siam
Ha Stir fried King Prawns in a Thai
spicy Sauce |
£6.50 |
| 61 |
Tsing
Curry Ha Thai Green Curry King Prawns |
£6.50 |
| 62 |
Heung
Curry Ha Thai Red Curry King Prawns |
£6.50 |
| 63 |
Chun
Ha King Prawns with ginger & spring
Onions with wine |
£6.50 |
| 64 |
Sezchuan
Ha King Prawns in a Sezchuan Sauce |
£6.50 |
| 65 |
Satay
Ha King Prawns in a Satay Sauce |
£6.50 |
| 66 |
Se
Due Ha King Prawns in a Black Bean Sauce |
£6.50 |
| 67 |
Ye
Heung Ha Sea Spicy King Prawns |
£6.50 |
| 68 |
Kung
Po Ha Crispy King Prawns in a Sweet
& Spicy Sauce |
£6.50 |
| 69 |
Goo
Low Ha Sweet & Sour King Prawns |
£6.50 |
| 70 |
Song
Dong Ha King Prawns with Chinese Mushrooms
and Mange Tout |
£6.50 |
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Guy
Chicken Dishes |
|
| 71 |
Tsing
Curry Guy Thai Green Curry Chicken |
£5.50 |
| 72 |
Heung
Curry Guy Thai Red Curry Chicken |
£5.50 |
| 73 |
Sezchuan
guy Chicken in a Sezchuan Sauce |
£5.50 |
| 74 |
Chun
Guy Chicken With Ginger & Spring
Onion in wine Sauce |
£5.50 |
| 75 |
Satay
Guy Chicken in a satay Sauce |
£5.50 |
| 76 |
Se
Due Guy chicken with Black beans with
a touch of Spicy Sauce |
£5.50 |
| 77 |
Hac
Due Guy Chicken in a Black Pepper Spicy
Sauce |
£5.50 |
| 78 |
Thai
Guy Stir Fried Chicken Thai style |
£5.50 |
| 79 |
Ye
Heung Guy Sea spicy Chicken with Garlic
& a touch of Fresh Chilli |
£5.50 |
| 80 |
Song
Dong Guy Stir Fried chicken with Chinese
mushrooms & Mange Tout |
£5.50 |
| 81 |
Lat
Gee Guy Stir Fried Chicken with Garlic
& Fresh Chilli in a Spicy Sauce |
£5.50 |
| 82 |
Jung
Bo Guy Chicken Cashew nuts yellow bean
Sauce cooked with a touch of Fresh Chilli |
£5.50 |
| 83 |
Kung
Bo Guy Chicken Cooked with a Sweet &
Spicy Sauce |
£5.50 |
| 84 |
Goo
Low Guy - Sweet & Sour Chicken |
£5.50 |
| 85 |
Thai
Nim Guy Thai Lemon Chicken with a touch
of Fresh Chilli |
£5.50 |
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Gnow
- Beef Dishes |
|
| 86 |
Chong
Gnow Law Fillet Steak with a Peking
Sauce |
£9.50 |
| 87 |
Hac
Due Gnow Law Fillet Steak with a Black
Pepper Sauce |
£9.50 |
| 88 |
Sezchuan
Gnow Beef in a Sezchuan Sauce |
£5.50 |
| 89 |
Chung
Gnow Beef with Ginger & Spring Onions
& wine Sauce |
£5.50 |
| 90 |
Se
Due Gnow Beef with Black Beans |
£5.50 |
| 91 |
Satay
Gnow Beef with Satay Sauce |
£5.50 |
| 92 |
Gone
Gnow Crispy Chilli shredded Beef |
£5.50 |
| 93 |
Song
Dong Gnow Stir Fried Beef with Chinese
mushrooms and Mange Tout |
£5.50 |
| 94 |
Tsing
Curry Gnow Thai Green Curry Beef |
£5.50 |
| 95 |
Heung
Curry Gnow Thai Red Curry Beef |
£5.50 |
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Yun,
Gee & Ap Lamb, Pork & Duck
Dishes |
|
| 96 |
Sezchuan
Yun Lamb in a Sezchuan Sauce |
£6.50 |
| 97 |
Chun
Yun Lamb With Ginger and spring Onions |
£6.50 |
| 98 |
Satay
Yun lamb with a satay Sauce |
£6.50 |
| 99 |
Yip
Nam Yun Vietnamese Lamb with Plum Sauce |
£6.50 |
| 100 |
Mongu
Yun The very famous Mongolian lamb fire
pot (hot & spicy) |
£6.50 |
| 101 |
Thai
Curry Yun Thai Red or Green Curry lamb |
£6.50 |
| 102 |
Siam
Gee Yuok Se Thai Spicy Shredded Pork |
£5.50 |
| 103 |
Siam
Cha Sui Thai Roasted Pork |
£5.50 |
| 104 |
Cha
Sui ar Choi Roasted Pork with Mange Tout
& Bean sprouts |
£5.50 |
| 105 |
Goo
Low Gee Sweet & Sour Pork |
£5.50 |
| 106 |
Chung
Ap Our Chefs famous Roast Duck |
£6.50 |
| 107 |
Yip
Nam Ap Vietnamese style Roasted Duck |
£6.50 |
| 108 |
Jong
Bo Ap Roasted Duck with Yellow Beans,
Cashew nuts and cooked with a touch of
Fresh Chilli |
£6.50 |
| 109 |
Song
Dong Ap Roasted Duck with Chinese mushrooms
& Mange Tout |
£6.50 |
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Choi
Vegetable Dishes |
|
| 110 |
Chap
Choi Chefs stir fried mixed Vegetables |
£3.50 |
| 111 |
See
Choi Four kind of Chefs Selected Vegetables |
£3.50 |
| 112 |
Pac
Choi Pac Choi with Garlic |
£4.50 |
| 113 |
Ar
Choi Quick Stir Fried Bean sprout with
a touch of Garlic |
£3.50 |
| 114 |
Siam
Kare Gee Stir Fried Aubergine Thai style |
£4.50 |
| 115 |
Dow
Fu Ho Dow Stir Fried Bean Curds and
Mange Tout with Oyster Sauce |
£4.50 |
| 116 |
Sezchuan
Dow Fu Quick Fried Bean Curds cooked
with Sezchuan Sauce |
£4.50 |
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Fan
& Mein Rice & Noodle |
|
| 117 |
Chow
Fan Egg Fried Rice |
£3.00 |
| 118 |
Young
Fan - Special Fried Rice |
£4.50 |
| 119 |
Ba
fan Steamed Fragrant rice |
£2.50 |
| 120 |
Nasi
Goreng Malaysian Fried Rice (Spicy) |
£4.50 |
| 121 |
Mee
Goreng Malaysian Fried Noodles (Spicy |
£4.80 |
| 122 |
Sing
My Singapore Fried Rice Noodles (Spicy) |
£4.80 |
| 123 |
Woo
Dong Mein Oriental Fried Hoo Dong Noodles |
£5.50 |
| 124 |
Chow
Mein Fried Noodles with Bean sprouts |
£3.50 |
| 125 |
Pad
Thai Goong Fried Pad Thai Noodles with
King Prawns (Spicy) |
£6.80 |
| 126 |
Chap
Mein Special Crispy Noodles |
£6.80 |
| 128 |
Guy
Mein Chicken Chow Mein |
£5.50 |
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